When the weather cools down, I start looking for comfort foods. Marry Me Chicken Soup is one of my favorites. It’s a creamy, comforting dish with chicken, veggies, and noodles.
This soup is a twist on traditional chicken soup. It adds creamy elements that make it perfect for a chilly day or a special event.
I enjoy making Marry Me Chicken Soup because it’s quick and easy. It’s ready in about 30 minutes. You can keep it in the fridge for 3-4 days or freeze it for up to 3 months.
Its rich, creamy taste makes it a favorite in our home. It’s especially loved during the fall when we’re looking for warm, comforting meals.
Key Takeaways
- The Marry Me Chicken Soup is a creamy and comforting dish made with chicken, vegetables, and noodles.
- The soup can be prepared in approximately 30 minutes and stored in the fridge for 3-4 days or frozen for up to 3 months.
- This chicken soup recipe is a variation of traditional chicken soup, with the addition of creamy and comforting elements.
- The soup is perfect for a cold winter’s day or a special occasion, and is a great option for meal prep or leftovers.
- The Marry Me Chicken Soup is a great example of fall soups and stews comfort foods that warm the heart and soul.
- The recipe uses 7 cups of chicken broth and 2 cups of shredded cooked chicken, making it a hearty and satisfying meal.
- The soup can be made dairy-free by using Nutpods and Kite Hill cream cheese as substitutes.
The Story Behind Marry Me Chicken Soup
“Marry Me” dishes, like marry me chicken soup crock pot, have become a big deal. They use stories to make food special. This idea started in the 1980s with Engagement Chicken in Glamour magazine. It made many boyfriends propose after tasting it.
In 2016, “Marry Me Chicken” was born from a recipe by Lindsay Funston for Delish. A video producer said, “I’d marry you for that chicken!” This sparked a lot of interest. Soon, recipes like merry me chicken soup and mary me chicken soup popped up.
Origins of the Name
The name “Marry Me Chicken” shows how food can bring people together. It’s seen as a sign of love and commitment. People share their own recipes online, making it a growing trend on TikTok and Instagram.
Why This Soup Is Special
So, why is marry me chicken soup crock pot so loved? It’s tasty and comforting. It mixes chicken broth, heavy cream, and Parmesan cheese for a rich taste. Sun-dried tomatoes and spinach add flavor and nutrients. It’s perfect for any occasion or a cozy dinner.
Cultural Impact
The impact of marry me chicken soup is huge. It’s a favorite in many homes, with people sharing their own twists online. It’s also started talks about food’s role in relationships and its cultural importance. Marry me chicken soup is more than food; it’s a symbol of love and community.
| Recipe | Ingredients | Calories per serving |
|---|---|---|
| Marry Me Chicken Soup | Chicken broth, heavy cream, Parmesan cheese, sun-dried tomatoes, spinach | 300-400 |
| Merry Me Chicken Soup | Chicken broth, coconut milk, chicken, vegetables | 250-350 |
| Mary Me Chicken Soup | Chicken broth, cream, chicken, herbs | 200-300 |
Essential Ingredients for the Perfect Chicken Soup
To make a delicious chicken soup, you need high-quality ingredients. For recipes with cream of chicken soup, balance flavors and textures is key. You’ll need 2 boneless, skinless chicken breasts, 4 medium carrots, 3 parsnips, 3 celery ribs, ½ medium onion, 1 leek, 4 garlic cloves, and 5 cups of low-sodium chicken broth.
Also, add fresh herbs like thyme and tarragon for depth. For a creamy touch, add heavy cream or parmesan cheese to your home made soup recipes. Here’s what you’ll need:
- 2 boneless, skinless chicken breasts
- 4 medium carrots
- 3 parsnips
- 3 celery ribs
- ½ medium onion
- 1 leek
- 4 garlic cloves
- 5 cups low-sodium chicken broth
- 2 sprigs fresh thyme
- 2 sprigs fresh tarragon
- 1 bay leaf
- ¼ cup freshly chopped parsley
With these ingredients and a simple recipe, you can make a comforting chicken soup. It’s perfect for any occasion. Whether you want a quick meal or a hearty recipes with cream of chicken soup, this list has you covered.
| Ingredient | Quantity |
|---|---|
| Chicken breasts | 2 |
| Carrots | 4 |
| Parsnips | 3 |
| Celery ribs | 3 |
| Onion | ½ |
| Leek | 1 |
| Garlic cloves | 4 |
| Chicken broth | 5 cups |
Kitchen Equipment You’ll Need
To make the perfect fall soup recipes, you’ll need the right kitchen equipment. A crock pot is a great option for cooking soups, as it allows for slow and even heating. You’ll also need a large pot, a skillet, and a set of utensils.
Other useful equipment includes a Dutch oven, a set of measuring cups and spoons, and a can opener. A Dutch oven is great for cooking larger batches of soup. Measuring cups and spoons help you accurately measure ingredients. A can opener is essential for opening canned goods, like beans and tomatoes.
Essential Tools
- Large pot
- Skillet
- Set of utensils (e.g. spoons, spatulas)
- Measuring cups and spoons
- Can opener
Having the right kitchen equipment and tools makes making delicious fall soup recipes easy. Whether you’re using a crock pot or a Dutch oven, the key is to cook the soup slowly and evenly. This brings out the flavors of the ingredients.
| Equipment | Description |
|---|---|
| Crock pot | Great for slow and even heating |
| Dutch oven | Perfect for cooking larger batches of soup |
| Skillet | Useful for sautéing ingredients |
Step-by-Step Preparation Guide
To make the marry me chicken soup recipe, first, get all your ingredients ready. You’ll need 10-12 bone-in skinless chicken thighs, 3 quarts of cold water, and more. This includes 2 yellow onions, 8 large carrots, 6 ribs of celery, and 5 cloves of garlic.
Start by sautéing the onions, carrots, and celery in olive oil until they’re tender. Next, add the chicken thighs and cook until they’re browned on all sides. Then, add the water, salt, pepper, and bay leaves, and bring to a boil. Lower the heat and simmer for 30-45 minutes, or until the chicken is fully cooked.
While the chicken cooks, chop the vegetables and measure out the spices for the chicken soup. Once the chicken is done, remove it from the pot and let it cool. Add the chopped vegetables and spices to the pot and simmer for another 10-15 minutes.
To complete the marry me chicken soup recipe, shred the cooked chicken and add it back to the pot. Stir in some lemon juice and simmer for 5-10 minutes more. Serve the chicken soup hot, garnished with fresh herbs or a sprinkle of paprika.
Here’s a quick summary of the cooking times and ingredients for the marry me chicken soup recipe:
| Ingredient | Quantity | Cooking Time |
|---|---|---|
| Chicken thighs | 10-12 | 30-45 minutes |
| Onions | 2 | 10-15 minutes |
| Carrots | 8 | 10-15 minutes |
| Celery | 6 | 10-15 minutes |
| Garlic | 5 cloves | 5 minutes |
Creating the Perfect Creamy Base
To make a delicious Marry Me Chicken Soup, you need a creamy base. Use high-quality ingredients and follow simple tips. The cream type is key; heavy cream or half-and-half are good choices. You can also mix milk and flour for a creamy texture.
Getting the right consistency is important for homemade soup recipes. Whisk the cream and flour mix well and cook until it thickens. To avoid curdling, cook slowly and whisk constantly.
Choosing the Right Cream
The cream type affects the soup’s flavor and texture. Here are some popular options:
- Heavy cream: This adds a rich and creamy texture to the soup.
- Half-and-half: This is a mixture of milk and cream that provides a smooth and creamy texture.
- Milk and flour: This is a great option for those who want a lighter and less rich soup.
Achieving the Perfect Consistency
To get the perfect consistency, cook the base slowly and whisk constantly. This prevents curdling and ensures a smooth texture.
| Ingredient | Quantity |
|---|---|
| Heavy cream | 1 ½ cups |
| Flour | 2 tablespoons |
| Butter | 1 tablespoon |
By following these tips and using the right ingredients, you can create a delicious and creamy base for your Marry Me Chicken Soup. This will add a rich and velvety texture to the soup, making it perfect for special occasions or everyday meals.
Adding the Signature Marry Me Flavors
To make a real Marry Me Chicken Soup, you need to add special flavors. Chicken, veggies, and creamy parts make it stand out. It’s quick to make, ready in just 30 minutes.
Getting the right mix is key. You’ll need 4 cups of shredded chicken, 6 cups of chicken stock, and 3/4 cup of heavy cream. Sun-dried tomatoes, garlic, and fresh spinach boost the taste and smell. Here are some tips:
- Choose top-notch chicken stock for the Marry Me Chicken Soup.
- Add 1/2 cup of sun-dried tomatoes for extra flavor.
- Include 3 ounces of baby spinach for freshness.
With these tips and the right ingredients, you’ll make a tasty Marry Me Chicken Soup. It’s not just delicious but also healthy, with 37g of protein, 23g of fat, and 3g of fiber per serving.
| Nutrient | Amount per serving |
|---|---|
| Calories | 482 kcal |
| Carbohydrates | 33g |
| Protein | 37g |
| Total fat | 23g |
Slow Cooker Adaptation Methods
Adapting the Marry Me Chicken Soup recipe for slow cookers requires some thought. Timing is key, as it changes based on the crock pot setting. For fall soups, getting the timing right is crucial. It ensures the flavors blend well and the chicken is perfectly cooked.
To make the recipe for a slow cooker, start by adjusting the cooking time. On low, it takes about 5-6 hours. On high, it’s quicker, around 4-5 hours. This is great for busy days when you want a warm, comforting meal ready when you get home.
Timing Adjustments
Here are some general guidelines for adjusting cooking time in your slow cooker:
- Cooking time on low: 5-6 hours
- Cooking time on high: 4-5 hours
- Internal chicken cooking temperature: 165°F
Ingredient Modifications
Adjusting the ingredients is also important for the best results. Use 6 cups of low sodium chicken stock and add 2-3 pounds of bone-in chicken. You can also add 3/4 cup of dry farro to the pot. Just remember to cook it separately if you plan to store leftovers to avoid it soaking up too much broth.
Serving Suggestions and Garnishes
Serving home made soup recipes like Marry Me Chicken Soup can be a big deal. Try it with crusty bread or a fresh green salad for a cozy meal. This combo is great for fall soups and stews, warming you up.
For a fancy touch, garnish with fresh herbs or creamy yogurt. These add flavor and color. For a heartier meal, pair it with roasted veggies or a warm grain like rice or quinoa.
Pairing Recommendations
Here are some great pairings for Marry Me Chicken Soup:
- Crusty bread with butter or olive oil
- A fresh green salad with light vinaigrette
- Roasted veggies like carrots or Brussels sprouts
- A warm grain, such as rice or quinoa
Presentation Tips
To make your soup look good, try these tips:
- Use a fancy bowl or mug
- Garnish with fresh herbs or creamy yogurt
- Add crusty bread or a fresh salad
- Serve in a hollowed-out bread loaf for fun
With these tips, your home made soup recipes, like Marry Me Chicken Soup, will shine. They’ll become a favorite in your fall soups and stews comfort foods collection.
Storage and Reheating Tips
Storing and reheating your marry me chicken soup recipe right is key. The USDA says homemade chicken soup can stay fresh in the fridge for up to a week. This is if you store it correctly.
To keep your marry me chicken soup recipe fresh, cool it down fast. Use an ice bath and stir it now and then. This stops bacteria from growing. After cooling, you can keep it in the fridge for five days or freeze it for three months.
Here’s how to reheat your chicken soup safely:
- Heat it to a boil for at least three minutes to kill bacteria.
- Reheat it in the microwave or on the stovetop, but don’t leave it out too long.
- Split the soup into smaller parts to heat it up faster.
By following these tips, you can enjoy your marry me chicken soup recipe for longer. It will still taste great and be just as good as when you first made it.
Recipe Variations and Dietary Modifications
There are many ways to change recipes with cream of chicken soup to fit your taste and diet. If you want to make your own soup, you can easily change the ingredients. Adding red pepper flakes or diced jalapenos gives it a spicy twist.
For those with special diets, there are options too. You can use gluten-free pasta instead of regular pasta. Also, you can swap out cream or milk for dairy-free alternatives. This makes the soup good for people with lactose intolerance.
Gluten-Free Version
To make a gluten-free version, just swap the pasta for gluten-free options. You can also use gluten-free cream of chicken soup. This change is great for those with gluten intolerance or celiac disease.
Dairy-Free Alternatives
For those who can’t have dairy, you can use almond milk or coconut milk instead. This not only makes the soup dairy-free but also gives it a special taste.
Spicy Variations
For a spicy soup, add diced jalapenos or red pepper flakes. This gives the soup a bold, spicy flavor. It’s perfect for those who like a bit of heat in their meals.
FAQ
What is the Marry Me Chicken Soup recipe?
The Marry Me Chicken Soup recipe is a twist on traditional chicken soup. It adds creamy and comforting touches. It’s great for a cold day or a special event.
What is the story behind the Marry Me Chicken Soup recipe?
This soup has become a favorite, with many versions shared online. It has a big cultural impact, with people sharing their own recipes and stories.
What are the essential ingredients for the Marry Me Chicken Soup recipe?
You’ll need chicken, veggies, noodles, and creamy stuff like heavy cream and parmesan. Using top-notch ingredients is key for the best taste and texture.
What kitchen equipment is needed to make the Marry Me Chicken Soup recipe?
You’ll need pots and pans. You can also use slow cookers for convenience. We’ll talk about the benefits of each method.
How do I prepare the Marry Me Chicken Soup recipe?
To make the soup, cook the chicken, veggies, and noodles. Then, mix everything together and add the creamy elements.
How do I create the perfect creamy base for the Marry Me Chicken Soup recipe?
For a creamy base, pick the right cream and get the consistency right. We’ll also cover common issues like curdling.
What are the signature flavors that make the Marry Me Chicken Soup recipe unique?
The soup’s unique flavors come from chicken, veggies, and creamy elements. We’ll share tips to enhance these flavors.
How can I adapt the Marry Me Chicken Soup recipe for a slow cooker?
To slow cook the soup, adjust the timing and ingredients. We’ll give tips for the best slow cooker results.
How should I serve and garnish the Marry Me Chicken Soup?
Serve the soup with recommended pairings and garnishes. We’ll suggest fresh herbs or creamy toppings for a nice presentation.
How can I store and reheat the Marry Me Chicken Soup?
For storing and reheating, we’ll cover freezing, thawing, and reheating tips. This way, the soup stays creamy and flavorful.
Are there any recipe variations or dietary modifications for the Marry Me Chicken Soup?
Yes, there are gluten-free, dairy-free, and spicy versions. We’ll share tips for making these modifications.
Conclusion
As we wrap up our journey with Marry Me Chicken Soup, I feel a deep sense of warmth. This soup has not only delighted our taste buds but also symbolizes the cozy, nurturing power of home-cooked meals. It’s perfect for a chilly autumn day or when you just need a hug in a bowl.
The Marry Me Chicken Soup is more than just tasty; it’s packed with health benefits. It can help soothe cold and flu symptoms and has anti-inflammatory properties. Each spoonful is a reminder of the powerful ingredients that make this dish special – like carrots, onions, ginger, and garlic.
I invite you to try out this recipe and add your own twist. You can make it creamy or dairy-free, and there are endless possibilities. Share your version with loved ones and watch as it brings everyone together.
Starting your own Marry Me Chicken Soup adventure will fill your life with comfort, nourishment, and joy. Bon appétit!